What a week! The Sugar Blues!!
Some people are just too sweet for their own good!
Seems the issue of the week has been 'Blood Sugar!'
I was averaging one person a day with a blood sugar issue! That is scary, pleased to say that has slowed down!
So what am I finding?
I am seeing people who are actually allergic to sugar. This affects the sugar balance in the body. Okay, we just don't eat sugar. Get real, please. Fruits have sugar in them, starches convert to sugar in the body.
So we look for an underlying trapped energy which may be causing this allergy. I did find some. That is then released. And then we address the sugar allergy and we work on that. As with all allergies, we check adrenal function.
The best part is when I retest and find the blood sugar balance has improved. It is always nice for those who test their sugars daily to see a better balance.
So what are some of the symptoms of this allergy? One of two things actually.
A person will crave this sugar or starch, and cannot get enough of it or can't stand the stuff. This is true in dealing with other allergies also.
After the release, a person may find themselves NOT craving sugary or starchy foods. How nice that is, you can actually leave certain things alone or just enjoy them randomly.
Will this work for everyone? I don't know; haven't tried it for everyone yet.
Is this the only factor with a blood sugar issue? NO!
There can be a weakness with the pancreas, or one of the systems in the body. Dr. Christopher' Pancreas Formula helps heal the pancreas. Many times there are energies trapped in the pancreas. It is amazing to see sugars levels controlled after releases are done. I will say, the pancreas releases are done over several sessions.It does not clear easily. We also want to know if there needs to be chromium added to the diet to facilitate the function of the pancreas. Through evaluations and releases, we usually can get to a better place.
Sugar imbalances will sometimes show up in an iridology exam as a discoloration in the stomach area of the iris, as well as pancreas signes. There is just so much to know!
And what do we use for a sugar substitute?
Well, we want something natural, that won't raise the blood sugar levels, and tastes great. And that would be STEVIA! This is plant derived and comes as a white powder. I personally really like the NOW foods brand.
A little goes a sweet long way. There are several products out now sweetened with Stevia. For those watching sugar levels, which should be all of us, this is a wonderful resource.
Have a healthy, sweet week!